Bistro Menu


District 45 Signature Starters

D-45 Salt & Chilli Chicken 5.95

Strips of chicken coated in a blend of cayenne pepper, garlic and chilli spiced flour, deep fried untill golden and served on naan bread with peppers and onions, with sweet chilli and mayo

D-45 Sharing Platter for 2 - 11.95

A selection of starters so you can have a little taste of our most popular dishes. Salt n chilli chicken, duck spring rolls, spicy chicken wings and cheesey garlic bread with a selection of dipping sauces.
Dipping sauces: sweet chilli, hoisin

Chef’s Soup of the Day 3.50

Homemade soup served with crusty bread

Crispy Duck Spring Rolls 5.95

Homemade hand rolled duck spring rolls served with a hoisin & honey dipping sauce on a cucumber ribbon salad

Goats Cheese Tart 5.95

Crispy filo tart case filled with sweet caramelised onions topped with goats cheese, baked and served on an classic Mediterranean vegetable ratatouille

Sticky Chicken Wings 5.95

A pot of chicken wings glazed in our secret blended sauce of soy and ginger, finished with fresh spring onion and chilli

King Prawn Tom Yum Broth 5.95

Pan seared tiger prawns served in a spiced coconut Thai broth infused with lemon grass, kaffir lime leaves, Thai ginger, fresh lime juice and crushed chilli peppers

Garlic Mushrooms 5.25

Button, chestnut and field mushrooms sautéed in garlic and tossed in a creamy herb sauce served on toasted brioche and garnished with parmesan and rocket leaves

Two Cheese Garlic Bread (V) 3.95

French baguette smothered with homemade garlic butter and topped with a blend of mozzarella and cheddar cheese then toasted till golden


Each and every dish is cooked to order. Nothing hits the pans, ovens or grills until our chefs get the order. This is to ensure only the finest and freshest dishes make it to your table. So why not take advantage and treat yourself to a delicious starter while you wait.

D-45 8oz Beef Burger 9.95

McAtamney beef burger served with melted mozzarella cheese, bacon, lettuce, tomato, a beer battered onion ring with mayonnaise & ballymaloe country relish

BBQ Burger 9.50

McAtamney beef burger served with tobacco onions, crispy bacon and a smoky BBQ sauce

Silver Hill Half Roast Duck 14.95

Boneless half roast duck served on a bed of asian style noodles with a hoisin and plum sauce

Rump of Lamb 14.95

Delicious rump of lamb (best served medium) served with classic ratatouille vegetables, a potato fondant and D-45 gravy

Peppered Pork Fillet 12.95

Tender pork fillet in a crushed peppercorn rub served on champ with tobacco onions and a creamy pepper sauce

King Prawn and Monkfish Kebab 16.95

King prawns and monkfish skewered, marinated and grilled in a spicy sriracha sauce served on spicy basmati rice

Seared Seabass 15.95

Seared seabass fillet served on a spiced fish cake and finished with a thai green curry sauce

Pan Fried Smoked Cod 13.95

Smoked cod served on buttered mash with savoy cabbage & smoked bacon finished with a light white wine & seafood cream sauce


10oz Sirloin Steak 18.95
10oz Fillet Steak 22.00
12oz Rump Steak 17.95

All our steaks are served with grilled tomato, field mushroom, a beer battered onion ring and a brandy & peppercorn sauce.

How do you like it cooked?

Blue: Simply flashed on the grill
Rare: Seared, dark red centre
Medium Rare: Seared outside with 50% red centre
Medium: Pink in the centre
Medium Well: Slight hint of pink
Well Done: Cooked well through

All our steaks are hung for a minimum of 21 days to ensure outstanding tenderness & flavour and are locally sourced from McAtamney Master Butchers, Ballymena Co Antrim.

Pan Fried Chicken 12.95

Local pan fried chicken breast served on a bed of buttered mash with a creamy leek and bacon velouté

Chilli Chicken Penne Pasta

Diced chicken breast, penne pasta and chargrilled Mediterranean vegetables served in a sweet pimento sauce and topped with melted mozzarella

Thai Green Vegetable Curry (V) 11.95

Wok fried pak choi, baby corn, courgettes, mushroom, mangetout, peppers & onions in a spicy thai green curry sauce served with spiced basmati rice

D45 Pepper Chicken 12.95

Oven roasted supreme of chicken, served on creamy champ with a peppercorn sauce and garnished with homemade tobacco onions

Lime and Chilli Chicken 12.95

Pan fried supreme of chicken marinated in chilli, garlic and lime, served on basmati rice and finished in a delicious smoked chilli butter

Chargrilled Vegetable Pasta Melt (V) 11.95

Chargrilled Mediterranean vegetables and penne pasta served in a sweet pimento sauce, topped with melted mozzarella


Chips, Champ, Garlic Potatoes, Tobacco Onions, Garlic Bread, Homemade onion rings, Buttered mash, Tossed Salad (With house dressing)

Vegetable selection: 2.75

Carrots, broccoli, mangetout and green beans all tossed in seasoned butter


Spanish Potatoes:

Cubed potatoes fried and tossed in a creamy sweet pimento and chorizo sauce

Buttered savoy cabbage and smoked bacon

Garlic Mushrooms
Sweet Potato Fries
Rocket and Pamesan Salad
Spicy Chips
with D-45 Chilli Rub

EXTRA SAUCES Complimentary

Pepper, D45 Gravy, Thai Green Curry, Sweet Pimento, Leek and Bacon Velouté


Eton Mess 4.50

A traditional dessert of crushed meringue, fresh sweetened cream, fresh strawberries and strawberry coulis

Sticky Toffee Pudding 4.50

Steamed sticky toffee sponge served with a delicious rich toffee sauce and salted caramel ice cream

Chocolate Brownie 4.50

A warm chocolate brownie with an indulgent chocolate sauce and vanilla ice cream

Passion Fruit & White Chocolate Cheesecake 4.50

A buttery biscuit base layered with sweetened cream cheese and white chocolate, fresh passion fruit and served with a coconut ice cream

Banoffee Pie 4.50

A buttery biscuit base layered with caramelised bananas and topped with a rich toffee served with sweetened fresh cream

All our delicious homemade desserts are available to take away


(All made with a 35ml shot of alcohol fresh coffee and lightly whipped cream)

Irish coffee (Bushmills)
Cafe Royale (Hennessy Brandy)
Calypso (Tia Maria)
Russian (Vodka)
Italian (Sambucca)
Baileys Coffee (Baileys)


Americano 2.20
Cappuccino 2.50
Latte 2.50
Mocha 2.50
Espresso 1.70

(All the above can be made with decafinated coffee)

Black tea 1.70
Green Tea 1.70
Hot Chocolate 2.50